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recipes to make in March! 💚

Published 5 months ago • 1 min read

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Happy MarchReader! Spring is teasing so hard right now I am here for it!

From spring break to St. Patrick's Day and all the spring-y produce that comes with that, here are 10 recipes to make this month!

recipes to make in March:

asparagus + prosciutto frittata

Made with fresh asparagus and dill, topped with prosciutto and goat cheese for a savory punch.

pistachio crusted chicken

made in the air fryer or oven, this chicken dinner comes together in less than 30 minutes

dijon salmon sheet pan dinner

a light, simple sheet pan dinner with loads of flavor

corned beef + cabbage in the instant pot

Made with all the traditional fixings, comes out so tender and delicious with less time than the oven

corned beef hash

one of my favorite way to use up leftover corned beef from St. Patrick's Day 🍀

chopped chicken antipasto salad

With marinated chicken, artichokes, olives, and Italian meats, this salad has loads of flavor.

Have a great week!

turmeric chicken thighs

juicy chicken thighs, tossed in a savory turmeric and ginger marinade, make for a batch of the crispiest, and most flavorful chicken thighs ever.

More simple recipes for March 🍀

Chat soon,

Nichole

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Casa de Crews

Nichole Crews

easy + approachable, healthy-ish recipe inspo for the busy home cook! Mostly gluten-free and real food recipes (but sometimes not)

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